Baked Chicken Fingers

 
Baked Chicken Fingers

Ingredients

• 2 skinless, boneless chicken breast
• 2 tbsp olive oil
• 1 cup bread crumbs
• 2 tbsp parmesan cheese
• 1 tsp oregano
• 1 tsp red pepper flakes
• 1 tsp chili powder
• 1/2 tsp salt
• 1/4 black pepper

Instructions:

• Preheat oven to 400
• Cut each chicken breast into long strips
• Place chicken in a large plastic bag and add oil to coat
• In a separate bowl, stir together bread crumbs, parmesan, oregano, salt and pepper.
• Add bread crumb mixture to plastic bag and shake to coat.
• Arrange fingers on baking sheet.
• Bake for 10 minutes, then turn and bake for another 5-8 minutes.

SUCCESSES                                                                                                

Easy go-to recipe for baked chicken

FAILURES                                                                                                    

None, I've made this recipe multiple times and have had time to make adjustments. 

 

Original recipe adapted from Kohler Created.